Every rare variety Sal locks in for us โ hand-picked fresh from South Florida growers, certified organic wherever certification exists, in season for your dates, and confirmed the moment he secures it. LoneHollow Ranch in March and Timber Wolf Lake in September each get their own seasonal harvest โ and this page updates the moment Sal confirms another variety, right up to your arrival.
0 varieties confirmed so far for Texas โ more added as Sal secures them.
Sal is still confirming these for your dates
We source as much certified organic as is physically available for everything we buy — which typically puts more than 90% of all food served at the retreat in the certified-organic column. Tropical fruit is the hardest category in the kitchen to do that in, and it is the one we work hardest at.
Updated 4 September 2026 ยท Every variety above is confirmed by Sal for your exact dates โ this list grows as he locks more in. Follow Sal at @fruithuntersco.